MP ECO
Manufactured thanks to a high technological process, MP ECO is a natural colmated cork stopper, coated with particles of selected cork.
An exclusive productive process, in which are used adjuvants with aqueous base, allowing to obtain the manufacturing a cork stoppers offering remarkable technical and organoleptic performances, with a guarantee of an optimal bottle sealing, as there is a total absence of migrations into the wine. Once closed the lenticels with the cork particles, the cork stoppers gain also an esthetical improvement. The MP ECO is the ideal solution for the wineries that want to bottle their wines using a traditional closure looking also at an attractive rate.
Manufactured following the strictest production processes implemented at Molinas cork factory, it offers a complete traceability and it is submitted to continuous organoleptic control during its different processing steps, the best guarantee for the wines.
Technical Characteristics
Parameters / Tolerances
Tolerances on normal dimensions
- Height: Nom. Value +/- 0,4 mm
- Diameter: Nom. Value +/- 0,3 mm
- Humidity: Min: 3% Max: 8%
- Ovalization: < 0,5 mm
Characteristics physical/mechanical/sensory
- Perossidi: < 0,2 mg/stopper
- Organoleptic test: < 2%
- Dust transfer: < 1,5 mg/stopper
Finishing Treatments
Genesis steam treatment for the reduction of tar and other volatile substances.
Pores and lenticellar canals filled with cork powder and adhesives.
Polyurethane adhesives used for agglomeration of the body and gluing of washers with food certification for food contact.
Wash: with diluted peracetic acid.
Thermal Marking.
Silicone lubricant and adhesives with food certification for food contact.