Discover the cork world and his various potentials. This was the focus of the visit made the 14th of March at Sugherificio Molinas' headquarter by a group of high school leaving exam candidate of the leading institute San Michele all'Adige, province of Trento.
The students, in total 21, had the chance to attend to all the main steps of the manufacturing of cork. Both for the production of the natural monopiece stopper and both for the moderns Finecork stoppers. An interesting visit for these young students, many of them have already a future in the world of wine, tha have followed with interest and attention all the various procedures and working methods, making also a lot of interesting and smart questions.
The visit to Sugherificio Molinas has been made in a field of a school trip that, lasted from the 12 to the 17th of March, has allowed the students to get in touch with many other realities of the agricultural field of Sardegna.
Students have been accompanied by professor Serena Bettini and Professor Gianluca Zadra.